Le grand balcon
Le grand balcon nice france by b d solis
Grand Balcon Nice

Grand Balcon Nice Grand Balcon Nice

The location is good. The food is not bad, though I can hardly remember what I had for my dinner. The interiors are nice, but you may find air conditioner is licking right onto your table. The service is quick but I would call it more hob-a-nob than friendly. It’s not so bad but do not expect too mch from this place

Thank you Alison W, we are delighted that you liked it. See you soon

Beef with trueffels and smashed potatoes was one of the best I’ve had. Service was ok, but could’ve been little more better and friendly

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Review tags are currently only available for English language reviews.

Description: Les rideaux du « Grand Balcon » se sont ouverts en 2003, grâce à Karine et Marcel Marro, pour offrir au paysage gastronomique un restaurant atypique, au cœur de Nice. Derrière ces rideaux se révèle une scène gourmande qui propose un véritable spectacle culinaire tous les midis et tous les soirs de la semaine.

Idéalement situé entre la Place Masséna et le Cours Saleya, à deux pas de la Promenade des Anglais, « Le Grand Balcon » vous emporte le temps d’un repas dans la magie des Opéras. Dans un univers chaleureux et raffiné, entre sa bibliothèque de livres anciens et ses clubs bordeaux, que ce soit à deux, ou pour un déjeuner d’affaires, en famille ou entre amis, le Chef Jean-Luc Rossi vous concoctera des plats gourmands pour des moments inoubliables.

Le « Grand Balcon » porte désormais le titre de « Maître-Restaurateur ».

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This was by far the best meal I had in France. It is on a touristy block however it is a very nice and and worth the price. First, the bread and olive spread they put out on the table is amazing. We started with the artichoke appetizer which was so fresh and delicious. I had the shrimp dish for my main and the lady had the Risotto with truffles. The food was so delicious and met every expectation we had.

Sorry for this inconvenience, we are doing our best to improve these weak spots.

Amazing Experience, Everything was just right with this place. for the grand finale get the dessert with guava and chocolate it will delight your night.

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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

A nice place with white table cloths – great for sitting outside and check out the people walking by down in the old town. We had a nice three course dinner with prosecco. The food was good with great taste and not too expensive.

met the owner, she was friendly. Service was flawless. Delicious olive dip w/bread, minestrone soup w/basil oil and sea bass with polenta..and finally french apple tart…good location to the outdoor market, tourist shops..easy to find.

Thank you very much, could you tell us more about the weaknesses that you may have encountered on our service?

Les rideaux du « Grand Balcon » se sont ouverts en 2003, grâce à Karine et Marcel Marro, pour offrir au paysage gastronomique un restaurant atypique, au cœur de Nice. Derrière ces rideaux se révèle une scène gourmande qui propose un véritable spectacle culinaire tous les midis et tous les soirs de la semaine.

Idéalement situé entre la Place Masséna et le Cours Saleya, à deux pas de la Promenade des Anglais, « Le Grand Balcon » vous emporte le temps d’un repas dans la magie des Opéras. Dans un univers chaleureux et raffiné, entre sa bibliothèque de livres anciens et ses clubs bordeaux, que ce soit à deux, ou pour un déjeuner d’affaires, en famille ou entre amis, le Chef Jean-Luc Rossi vous concoctera des plats gourmands pour des moments inoubliables.

Le « Grand Balcon » porte désormais le titre de « Maître-Restaurateur ».

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All reviews truffle risotto duck mashed potatoes pineapple chocolate cake filet cod creme brulee sea bream seafood opera house old town euro menu pedestrian area nice evening set menu

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Our evening got off too a bad start when, entering an empty restaurant, albeit without reservation, we were shoe-horned into a corner onto a tiny table. As I am 6ft 4in, I requested a larger table, which was very grudgingly given. ( The restaurant was nowhere near full even when we left )We attempted to order the Menu Degustation – Autour de la Truffe, but our arrogant and disinterested waiter became distracted and simply walked away as I was about to order some wine. Having eventually completed our order ( in French, as I always like to use my reasonable French when I can ) we looked forward to our gourmet, truffle-themed meal. What followed was very disappointing. There was very little finesse, presentation was poor and cooking skill was minimal, with each of the dishes receiving either a drizzle of truffle oil or a perfunctory shaving of truffle, almost as an afterthought. So poorly executed cooking accompanied by inattentive, arrogant service. I would not recommend this place.

This is the place! Steak with truffles and steak with foie gras out of this world. They served mashed potatoes on side (truffles on top) with your steak and truffles. Dreamland.

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The location and ambient is very nice in the center of old Nice. The food is great and service very nice as well. The waiter should know a bit more about wine, they claimed that they don’t have any Chardonnay but they had a very…More

Had dinner there tonight and it was perfect. Food was good, service and atmosphere were good and friendly. Would definitely recommend it to anyone visiting Nice and we’ve booked it again for later this week to go back with some friends. This one is a…More

Went for dinner on my first night in Nice back in July. Sat outside just after a nice rain, which left the streets buzzing and the vibe very laid back, great for people watching. I had the bouillabaisse and a seafood salad, with a glass of house white wine. The food was good, but I wish they wouldn’t take away the between course bread and spreads so quickly!! I had to scold the waiter once! That said, the staff were incredibly kind and had a great sense of humor, perfect for a solo traveler at a restaurant full of couples.

Reservations, Outdoor Seating, Seating, Waitstaff, Serves Alcohol

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This is my first negative review in my 39 years of life but I feel that is the right thing to do. I visited this restaurant because from outside it looks nice. I’m a person that travels a lot so I have the experience of…More

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Thank you for your opinion, we have two waiters who followed a training in oenology. A wine list is also available to guests. hoping to see you again

Were there for lunch. Old-fashioned place, dirty, food not tasty. We took risotto, crab salad, octopus salad etc., none of the mentioned was good. I give 3 instead of 1 just for good service.

Possibly an opportunity to remove negative comments. We had wonderful meals in Nice apart from le grande balcon, very inferior and would not recommend.

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This meal was just magnificent. To start with the negatives, they brought us the wrong meal at first, but quickly fixed it and brought us the correct meal shortly after. This was at almost no inconvenience to us and made hardly a dent in our meal. I, personally, had the filet which was absolutely delicious. It was a little small, but the seasoning was delicious and it was cooked to perfection. The other members of my party agreed that their meals were delicious. If we had the chance, we would absolutely return.

We have eaten here before when in the south of France. It is my bride’s Birthday and she wanted to go back. We made a reservation on line for 7:00PM. When we got there they told us they weren’t ready. Why take a 7:00PM reservation…More

This year, together with my partner we decided for a touring holiday escapade around France. We started in Strasbourg, via Paris,Loire castles , Orleans, Lyon, Marseille, Sain Trope, Cannes and Nice and back to Poland. As during our previous trips to Turkey or Spain, it was not only the escapade to see sights and interesting places but also a trip to the exciting world of new tastes and culinary adventure. Our last evening in France, which we spent in Nice, we decided to celebrate in a unique way so we went for gala and special dinner at Le Grand Balcon. As the evening was warm and early, we decided to sit at the tables outside the restaurant to be able to feel the atmosphere of the tourist lively evening in the city. It was a great decision because we could not only look at the dishes ordered by guests at the tables next to us but also to feel the atmosphere of france during evening meal. I decided to order seasonal risotto with zucchini that was incredibly flavorful, perfectly prepared and beautifully presented . My partner let me persuade him the truffle tasting menu from the top shelf (61 euro for 5 courses). There were tatins, the best foie gras we have ever taste, buttered and creamy truffle risotto, juicy piece of meat with truffle mashed potatoes and eaven dessert had a strong flavor of truffle. Everything was prepared from the best products and was very tasty. Because I love sweets for dessert I wished so-called Apotheosis of desserts for 2 person (18 euro). There were: compressed strowberries tartar sherbet and mint whipped cream crumble, frozen calisson in almond oil, crystallized melon and bitter orange, white and milky chocolate zephyr, home made profiterolles and finaly home made vanilla ice cream. It was heaven in my mouth. Interior of the restaurant is elegant and sophisticated in compliance with all standards. The service is nice, friendly and obliging but I would prefare more of attention for each guest. The prices are unfortunately quite high so it is good place for special date or celebrations but not for every day or evening meal.

Sorry for this inconvenience, hoping it will not happen again…

We went there with my wife..and we ordered sea bream and artichokes carbonara linguini. Both plates were crap..no taste at all..These plus 1 coctail(which was crap too) and 1 beer 61.50 euros one of the worst dinner i had in my life..just stay away from…More

Great restaurant. From the starters to the mains and the deserts. Truly superb, enjoyed a great local wine from Provenance. Enjoy a great experience, eating great food and watching the people walk by, listening to solo singer entertaining us. Great night.

After a concert in Opéra we had a late dinner in Le Grand Balcon, which is right next to Opera house. Food was absolutely delicious! I had ‘ballotin de poulet’ and I have never eaten softer and testier chicken. Next day I still remember the smell and taste of truffle. Atmosphere in restaurant was quit immediate, even friendly, although we were the last customers in restaurant.

The food was really great here, though the portions are a bit large. Although the food came out fairly quickly (compared to most other French restaurants), the restaurant seemed understaffed. The wait to get our bill was about 20 minutes.

2 guests 1 guest 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests 13 guests 14 guests 15 guests 16 guests 17 guests 18 guests 19 guests 20 guests

Madam, this young woman made you understand that it was not acceptable to put a cloth napkin under the leg. Also this person was looking for a solution to this problem when you decided to leave the restaurant for this reason.

Sorry for this inconvenience we take into account your opinion to improve our products …

Location: Europe  >  France  >  Provence-Alpes-Cote d’Azur  >  French Riviera – Cote d’Azur  >  Nice

Excellent dining experience. We ordered the black truffle steak and black truffle risotto. For the steak lovers, you’d be hard pressed to find a better tasting fillet. The mashed potatoes served on the side were like icing on the cake. Next, the risotto. It melts in your mouth and simply said, is amazing! We had the caramel eclair for dessert which was an excellent choice as well. Great food mixed with a friendly staff equals a recipe for success.

English (244)French (301)Italian (48)Russian (36)German (26)Norwegian (17)Portuguese (12)Spanish (8)Dutch (7)Swedish (7)Danish (5)Turkish (4)Chinese (Sim.) (1)Greek (1)

For my final night in Nice, the group I was with hose Le Grand Balcon, and I was very happy with their choice. It was a busy Friday night so the streets were alive with activity. We arrived on time for our reservation and were show to a table in what can be best described as the “library” area of the restaurant with lots of ambiance, tables with plush upholstered chairs and crisp linens. Since we were a large group, we had a set menu to choose from. I went with the artichoke salad and some others went for the smoked salmon. While both were good- the artichoke salad was huge and delicious! It came with plenty of shaved Parmesan on top and just the right amount of seasonings. As for our entree, I chose the chicken and mashed potatoes while others had the risotto with vegetables. Both of these dishes were also quite good. And for dessert? A beautiful molten lava cake served with ice cream. The perfect ending to a really delicious meal. Service was spot on- functional if not overly friendly but the place was very busy so that is to be expected. And most spoke English so they were not subjected to my juvenile French . Go for a special night out in Nice. The food, the service and the ambiance all come together to make a perfect evening!

Kill me now as I’m going to heaven. The saffron truffle risotto with pawns and squid #hardstop. This has to be one of the best meals on the Cote d’Azur this week, it’s Monday. Service is supreme with this top notch seafood bistro. Personable and professional with nothing a problem. Champagne cocktail with rose water and ginger another religious experience. Come to this culinary altar for sure.

6/7 dishes we had were fantastic. Really great food. My main course was the duck which I ordered med rare. It was med well at best but probably more well. Didn’t send it back but I pointed it out to the head server when she asked how the meal was. She bluntly told me it was medium (still not what I ordered) and told me it was my fault for how I ordered it.

10 rue Saint François de Paule06300 NiceFrance +33 4 93 62 60 74

Hello, we are sincerely sorry for this inconvenience. We will do our best so that it doesn’t happen again

We ate at Le Grand Balcon on the recommendation of a member of staff at the Negresco, where we were staying. It is a pleasant and reasonably-priced restaurant in a good location. Not only was the food very good, but the wine was excellent, as was the local marc we had as a digestif, The service was attentive and one waiter even went as far as to ask a lady sitting outside to stop smoking to prevent the smoke coming back at us inside.We ate in the superb Michelin two-star Chantecler in the Negresco on the next night, and though I have to admit the Chantecler was better, the memory of Le Grand Balcon was not eclipsed by the experience, which says a lot for the less prestigious restaurant.In short, we would recommend Le Grand Balcon to anyone wanting a good meal in a French restaurant in Nice.

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Is this restaurant a hidden gem or off-the-beaten path?Yes No Unsure

Could this location be considered a specialty food market?Yes No Unsure

Great location and both the food & service were as advertised. The hosts & waiters create a welcoming & warm dining experience.

Why have all reviews and questions since the July 14th incident been removed?

Strolled past the restaurant admiring the food, therefore asked to be seated on a table of 6 whilst I waiting for my family to arrive. A young woman sat me down (presumably the host). First impression was welcoming. I noticed my table was wobbly so…More

Grateful they were open late Sunday night, hence 2 stars, else barely a one. Nice enough location albeit touristy. Appetizers of four samples. None was good. Appreciative there was a good amount of salad included. 2/5 Tuna tartare with avocado and truffles. There was no truffles in mine. The avocado had a lot of cheap kitchen salt on it, and not mixed with the tuna. Real bothersome. 1/5 Two scoops of ice cream. OK. not impressive. 3/5 Service 3/5

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